Turkey Pot Pie ( Leftover Thanksgiving Dinner).
Hey everyone, hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, turkey pot pie ( leftover thanksgiving dinner). One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Turkey Pot Pie ( Leftover Thanksgiving Dinner) is one of the most favored of recent trending meals in the world. It's enjoyed by millions daily. It's easy, it is fast, it tastes delicious. Turkey Pot Pie ( Leftover Thanksgiving Dinner) is something that I've loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook turkey pot pie ( leftover thanksgiving dinner) using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Turkey Pot Pie ( Leftover Thanksgiving Dinner):
- {Take 2 cup of Chopped thanksgiving leftover turkey.
- {Make ready 1 bag of of frozen vegetables ( peas, carrots, corn and green beans).
- {Take 1 of Frozen pie crust.
- {Make ready 1 of Prepared pie crust ( for the top).
- {Prepare 2 cup of Gravy.
- {Take 1 cup of Dressing / stuffing.
Instructions to make Turkey Pot Pie ( Leftover Thanksgiving Dinner):
- Combine turkey, vegetables, stuffing and gravy. Pour into frozen pie crust. Top with prepared crust and pinch ends together. Pierce top of crust several times to allow steam to escape..
- Place in oven for 45 minutes at 400°. Remove from heat and let cool at least 15 minutes before serving..
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