Roasted Vegetable Ratatouille.
Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, roasted vegetable ratatouille. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Roasted Vegetable Ratatouille is one of the most well liked of recent trending foods on earth. It's simple, it's quick, it tastes yummy. It is appreciated by millions every day. Roasted Vegetable Ratatouille is something that I've loved my entire life. They're nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook roasted vegetable ratatouille using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Roasted Vegetable Ratatouille:
- {Get of medium carrots, small diced.
- {Get of golden beets, small diced.
- {Prepare of shittaki mushrooms, cut into quarters.
- {Take of eggplant, small diced.
- {Prepare of onion, small diced.
- {Get of tomatoes, seeded and small diced.
- {Make ready of + 1/2 cup to drizzle vegetables.
- {Take of butter.
- {Make ready of Salt & pepper.
- {Get of Dried thymes.
Steps to make Roasted Vegetable Ratatouille:
- Pre heat oven to 375.
- Prep all the vegetables by washing and dicing. Keeping separate..
- Get 2 baking sheet pans. On 1 place the light colored veggies. On the 2nd one place carrots and beets. Do not put tomatoes on the baking sheets. Place the vegetables so they are separated on the sheets..
- Drizzle with olive oil and season with salt and pepper. Place in oven and cook until all are soft and start to get golden..
- While the veggies are baking. Get a large skillet and add in the 2 Tbsp olive oil and butter and diced tomatoes and the thyme, Cook on medium low heat until cooked..
- Remove the vegetables from oven. Add them all to the skillet with the tomatoes. Gently stir together. Adjust seasoning. Enjoy!.
So that's going to wrap it up for this special food roasted vegetable ratatouille recipe. Thanks so much for your time. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!