Blueberry cream cheese crape.
Hey everyone, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, blueberry cream cheese crape. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Blueberry cream cheese crape is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It's simple, it's fast, it tastes yummy. They're nice and they look wonderful. Blueberry cream cheese crape is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook blueberry cream cheese crape using 3 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Blueberry cream cheese crape:
- {Take of For the 1c of flavours, 1 c of milk, 2 eggs, 1/4 c of water, 2tb spoon of sugar, 1 / 2 ts of salt, 1ts spoon of baking powder, 2tb spoon of melt butter.
- {Get of for cream filling.
- {Prepare of of heavy creams, 4tb spoon of blueberry jams, 4tb spoon of cream cheese, 1/2ts spoon of salt. :.
Steps to make Blueberry cream cheese crape:
- Beat the eggs then add milk, water ,sugar ,mix well add flour, salt, baking powder and mix till smooth .In the heating fry pan add butter pour in the mixture and flip over each side when it turn golden this makes about 6 crape. in the small mixing bowl add heavy creams and cream cheese and beat in medium high till puffy add salt and stir in blueberry jams .Let's crape cooling then put the creamy blueberry on crape and roll up and served ..
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