Steps to Prepare Quick Braided Chili Loaf

Braided Chili Loaf.

Braided Chili Loaf

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, braided chili loaf. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Braided Chili Loaf is one of the most popular of current trending foods in the world. It's simple, it is quick, it tastes delicious. It's enjoyed by millions daily. Braided Chili Loaf is something that I've loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook braided chili loaf using 17 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Braided Chili Loaf:

  1. {Get of Lean ground beef.
  2. {Get of Oil.
  3. {Prepare of Onion chopped.
  4. {Make ready of Chili powder.
  5. {Make ready of Each of dried basil leaves, cumin and pepper.
  6. {Prepare of Salt.
  7. {Take of Sharp cheddar cheese.
  8. {Make ready of Dough.
  9. {Get of Warm water.
  10. {Take of Dry active yeast.
  11. {Take of Sugar.
  12. {Prepare of Warm milk.
  13. {Prepare of Oil.
  14. {Take of Garlic, pressed.
  15. {Prepare of Salt.
  16. {Make ready of All purpose flour.
  17. {Take of as needed Cornmeal.

Steps to make Braided Chili Loaf:

  1. In a skillet heat oil sauté onion until soft stir in the beef and break up while browning.
  2. Pour off any excess fat stir in tomato sauce chili powder basil, cumin and salt.
  3. Cook a few minutes until sauce is absorbed then set aside.
  4. In a large bowl dissolve yeast in warm water. Add sugar, milk, oil, garlic, salt and most of flour. Stir, adding enough flour to make a soft dough..
  5. Knead a few minutes. Keep dough soft..
  6. On a greased baking sheet, sprinkled with cornmeal, roll out dough to a rectangle, about 10 by 14 inches. Spread meat mixture down center of dough. Sprinkle with grated cheese..
  7. Cut 1 inch strips along both sides. Fold strips at an angle across filling. Cover and let rise for about 30 minutes..
  8. Bake at 350°F for 35 minutes until golden. Slice and serve.

So that is going to wrap it up for this special food braided chili loaf recipe. Thank you very much for reading. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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