Cheesey ham and potato casserole.
Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, cheesey ham and potato casserole. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Cheesey ham and potato casserole is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it's fast, it tastes yummy. Cheesey ham and potato casserole is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have cheesey ham and potato casserole using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Cheesey ham and potato casserole:
- {Make ready 6 of small potatoes, peeled and cubed.
- {Prepare 3 tbs of butter.
- {Get 2 cups of chopped cooked ham.
- {Prepare 1 of chopped onion.
- {Make ready 1/4 cup of butter.
- {Get 3 tbs of flour.
- {Prepare 1 1/2 cups of milk.
- {Make ready 8 oz of shredded cheddar cheese.
- {Take 1/4 cup of bread crumbs.
- {Take of Salt & pepper.
Instructions to make Cheesey ham and potato casserole:
- Boil potatoes 20 minutes. Drain..
- Preheat oven to 350.
- Grease baking dish.
- Melt 3 tbs butter in pot over medium heat, add onion, cook until tender, add ham and potatoes then place in dish.
- Melt 1/4 cup of butter in pot, add flour, add salt & pepper, gradually whisk in milk until thick, reduce heat, add cheddar cheese, pour sauce over the mixture in the dish, sprinkle bread crumbs on top.
- Cover with foil and cook 25-30 minutes.
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