Pork Adobo.
Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, pork adobo. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Pork Adobo is one of the most well liked of current trending foods on earth. It is simple, it's fast, it tastes delicious. It is enjoyed by millions daily. Pork Adobo is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have pork adobo using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Pork Adobo:
- {Get 1.5 lbs of pork belly, cut into 1.5-2” chunks.
- {Make ready 1 cup of Soy Sauce.
- {Get 1/2 cup of Apple Cider Vinegar.
- {Prepare 5 cloves of garlic; minced.
- {Get 3 tbsp of Garlic Powder.
- {Make ready 1.5 tbsp of Whole Black Peppercorns.
- {Take 3 of Bay leaves.
- {Prepare 1 tsp of sugar.
- {Make ready of Cornstarch slurry.
Instructions to make Pork Adobo:
- If you have time, marinate your pork belly pieces in soy sauce and garlic powder for at least 20mins..
- If you don’t have time, or you’re really hungry like I was, just coat the pork belly pieces in about 1 cup soy sauce and 3 tbsp garlic powder while you mince up 5 cloves of garlic..
- In a med-high heated pan with oil, fry the pork belly til golden brown on all sides..
- Remove the pork, and add your minced garlic. Do not burn the garlic..
- I added 3 bay leaves and 1.5 tbsp of Black peppercorns to bring out their flavors. Sauté for a minute..
- Add the pork back in with the remaining soy sauce marinade, and add water just until half of the pork is covered. Bring to a boil, then reduce heat to med-low and cover for at least 30 mins..
- Add half cup of Apple cider vinegar (or to taste). Balance the salty/sour with some sugar. pour in about 2tbsp of a cornstarch slurry (1 part water : 1 part cornstarch) to thicken the sauce. Done!.
So that's going to wrap it up for this exceptional food pork adobo recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!