Recipe of Speedy Loaded Baked Potato Soup

Loaded Baked Potato Soup.

Loaded Baked Potato Soup

Hello everybody, it is John, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, loaded baked potato soup. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

Loaded Baked Potato Soup is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it's fast, it tastes delicious. Loaded Baked Potato Soup is something that I have loved my entire life. They're nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook loaded baked potato soup using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Loaded Baked Potato Soup:

  1. {Take 1 lb of bacon, diced.
  2. {Take 1 of onion, diced.
  3. {Take 5 of large russet potatoes, peeled and cubed.
  4. {Take 4 cup of chicken stock.
  5. {Take 3 tbs of butter.
  6. {Prepare 3 tbs of flour.
  7. {Make ready 1 1/2 cup of 2% milk.
  8. {Get 3 of green onions, sliced.
  9. {Get 3/4 cup of shredded cheddar cheese, divided.
  10. {Make ready 1/2 tsp of black pepper.
  11. {Prepare of Sour cream for garnish, optional.

Instructions to make Loaded Baked Potato Soup:

  1. In a large stock pot, cook bacon until crisp. Remove with a slotted spoon to drain and set aside. Drain all but 2 tablespoons of bacon grease from the pot. Cook the onions in the remaining bacon grease for about 5 minutes, until tender..
  2. Add potatoes and chicken stock to pot. Bring to boil, reduce heat to medium and simmer about 20 minutes, until potatoes are tender. With a slotted spoon, remove a few scoops of potatoes. Place in a bowl and mash with a fork. Set aside..
  3. In a small sauce pan, melt butter. Stir in flour and cook for 2 minutes. Whisk in milk, bring to boil and simmer until thickened. Slowly stir into stock pot. Bring to a boil, reduce heat to low and simmer. Stir mashed potatoes back into pot..
  4. Add 1/2 cup shredded cheese, three-fourths of the bacon and half the sliced green onions to the pot. Add pepper. Stir to combine. Cook an additional 5 minutes..
  5. To serve, ladle soup into individual bowls and top with some shredded cheese, bacon, green onions and optional sour cream..

So that's going to wrap this up with this special food loaded baked potato soup recipe. Thank you very much for reading. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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