My Homemade Chicken and Noodles.
Hello everybody, it's Brad, welcome to my recipe site. Today, we're going to prepare a distinctive dish, my homemade chicken and noodles. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
My Homemade Chicken and Noodles is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is simple, it's quick, it tastes yummy. My Homemade Chicken and Noodles is something which I've loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook my homemade chicken and noodles using 19 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make My Homemade Chicken and Noodles:
- {Take 5 of boneless chicken thighs.
- {Take 3 cups of water.
- {Make ready 1 1/2 tbsp of chicken soup base.
- {Take 1 of medium yellow onion (finely chopped).
- {Make ready 2 of carrots chopped.
- {Take 4-5 cloves of garlic (I use about 8 cloves🤷♀️.).
- {Prepare of Dairy.
- {Take 1 (8 oz) of block cream cheese.
- {Make ready 1 1/2 cups of heavy whipping cream.
- {Prepare of Seasonings.
- {Take 1/8 tsp of celery seed.
- {Take 1/2 tsp of dill weed.
- {Get 1/8 tsp of black pepper.
- {Take 1 tsp of parsley flakes.
- {Prepare 1/2 tsp of ranch seasoning.
- {Prepare 1 tsp of dried thyme.
- {Prepare 1 tbsp of fresh lemon juice.
- {Get of For the Noodles See My Egg Noodle Recipe.
- {Get of Or add 1½-2 cups egg noodles.
Steps to make My Homemade Chicken and Noodles:
- In a large pot, heat the butter over medium-high heat. Add the onion, carrots, and celery. Cook until vegetables are tender about 5 minutes. Add the garlic and cook for 2 more minutes..
- In food processor pulse your chicken to shred or shred by hand..
- Pour in heavy whipping cream and milk. Stir in the chicken broth. Add the shredded chicken, ranch seasoning, celery seed, dill weed, thyme and cream cheese. Season with salt and pepper..
- Bring the soup to a low boil and stir in the egg noodles. Cook for 10 minutes, stirring occasionally, or until noodles are soft. Stir in the heavy cream, lemon juice, and parsley. Taste and add additional salt and pepper, if necessary. (see recipe).
- Ladle the soup into bowls, top with parsley and serve warm..
So that is going to wrap this up with this special food my homemade chicken and noodles recipe. Thanks so much for your time. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!