Vanilla Chip Layer Cake with Cherry Curd Filling.
Hello everybody, it's Jim, welcome to our recipe page. Today, we're going to make a distinctive dish, vanilla chip layer cake with cherry curd filling. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Vanilla Chip Layer Cake with Cherry Curd Filling is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Vanilla Chip Layer Cake with Cherry Curd Filling is something which I've loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook vanilla chip layer cake with cherry curd filling using 24 ingredients and 15 steps. Here is how you cook that.
The ingredients needed to make Vanilla Chip Layer Cake with Cherry Curd Filling:
- {Make ready of FOR CAKE.
- {Make ready 3 cup of cake flour.
- {Get 1 tbsp of baking powder.
- {Prepare 1/4 tsp of baking soda.
- {Prepare 1/2 tsp of salt.
- {Make ready 1 2/3 cup of unsalted butter, melted.
- {Make ready 1 1/2 cup of granulated sugar.
- {Prepare 4 of large eggs.
- {Get 2 tsp of vanilla extract.
- {Take 2/3 cup of milk, I used whole milk.
- {Make ready 1/4 cup of MINI semi sweet chocolate chips the larger chips will sink in the pan.
- {Take of CHERRY CURD FILLING.
- {Prepare 1 of recipe Cherry Curd, recipe attached in step #7.
- {Make ready of CHERRY WHIPPED CREAM TOPPING.
- {Make ready 1 1/2 cup of heavy whipping cream, cold.
- {Make ready 1/2 cup of cherry curd, reserved from above recipe, chilled.
- {Make ready 1/2 tsp of pure cherry extract.
- {Make ready 1/2 cup of confectioner's sugar.
- {Take of drops of red food color.
- {Get 1/2 tsp of vanilla extract.
- {Get of GARNISH.
- {Get of fresh bing cherries.
- {Take 2 tbsp of dark chocolate shavings.
- {Prepare 2 tbsp of red sprinkles.
Steps to make Vanilla Chip Layer Cake with Cherry Curd Filling:
- Preheat oven to 350. Spray 3 - 8 inch baking pans with bakers spray.
- In a bowl whisk flour, baking soda, baking powder and salt together, set aside.
- In a large bowl beat sugar and butter until creamy about 2 minutes Add flour and milk and stir just until moist then add eggs and vanilla and beat just until combined, add mini chips and fold in.
- Pour batter evenly into prepared pans. Bake 15 to 23 minutes until a toothpick comes out just clean.
- Cool on racks 10 minutes then remove from pans and cool completely.
- MAKE CHERRY WHIPPED CREAM.
- Whip cream until soft peaks form, beat in cherry curd, recipe attached below, vanilla abd cherry extract and sugar, beat until firm peaks. Add drops of red food color if you want it pinker https://cookpad.com/us/recipes/366676-cherry-curd.
- ASSEMBLE CAKE.
- Put one layer of cake bottom up on serving plate.
- Cover with a layer of cold cherry curd.
- Place second cake layer, bottom side up.
- Cover with more cherry curd.
- Add third cake layer top side up.
- Frost entire cake with Cherry Whipped Cream.
- Garnish with fresh cherries, chocolate shavings and sprinkles. Chill cake at leat 1 to 2 hours before cutting to allow it to firm up.
So that is going to wrap it up with this special food vanilla chip layer cake with cherry curd filling recipe. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!