The Great Aussie Chicken Parmi (parmigiana).
Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, the great aussie chicken parmi (parmigiana). It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
The Great Aussie Chicken Parmi (parmigiana) is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It's easy, it's fast, it tastes delicious. The Great Aussie Chicken Parmi (parmigiana) is something that I have loved my whole life. They're nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have the great aussie chicken parmi (parmigiana) using 4 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make The Great Aussie Chicken Parmi (parmigiana):
- {Make ready of home-made or store bought chicken schnitzel per person.
- {Get of tomato based sauce. I used Leggos parmigiana but a thick sauce that's fairly plain, not wine based or full of veggies will do. This one is tomato based with onions, mushrooms and capsicum.
- {Prepare of large slice of ham per serve.
- {Take of strong tasty cheddar cheese per serve.
Steps to make The Great Aussie Chicken Parmi (parmigiana):
- Heat a frying pan to medium heat and cook schnitzels in a little bit of evoo until golden and crispy. In meantime, preheat oven to 180℃.
- Once cooked, place on baking tray and spoon generous amount of tomato based sauce on top of each schnitzel, spreading it evenly as you go.
- Top with ham.
- Now top with the cheese.
- Place in the oven for 15 minutes or until cheese has melted and is golden..
- Generally served with chips and salad or seasonal vege..
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