Chinese Cabbage Soup.
Hello everybody, it is John, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, chinese cabbage soup. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.
Chinese Cabbage Soup is one of the most well liked of recent trending foods in the world. It's simple, it's quick, it tastes yummy. It is appreciated by millions daily. Chinese Cabbage Soup is something which I've loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have chinese cabbage soup using 5 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chinese Cabbage Soup:
- {Prepare of Chinese Cabbage.
- {Make ready of ground beef.
- {Take of medium sized tomato.
- {Take of medium size garlic.
- {Make ready of garlic.
Instructions to make Chinese Cabbage Soup:
- Slice the tomatoe, garlic and onion into standard saute size.
- Add 5mugs of water then wait until boil then put the white stem.
- Cut the Chinese cabbage into small pieces.
- Separate the white stem to its leaf.
- Saute the onion, garlic and tomato together with the ground beef.
- Add 5mugs of water. Wait until it boils then put the white stems..
- If the white stems are cooked add the leaves. Then seasonings.
So that's going to wrap it up for this special food chinese cabbage soup recipe. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!