Chicken Jambalaya.
Hey everyone, it's Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, chicken jambalaya. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Chicken Jambalaya is one of the most well liked of recent trending meals on earth. It's simple, it's fast, it tastes delicious. It's appreciated by millions daily. Chicken Jambalaya is something which I have loved my entire life. They're fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook chicken jambalaya using 22 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chicken Jambalaya:
- {Take of butter.
- {Prepare of small onion diced ¼ inch (about 1/2 cup a little extra is great:).
- {Prepare of each red bell pepper diced ¼ inch.
- {Make ready of each green bell pepper diced ¼ inch.
- {Get of ribs celery, diced ¼ inch.
- {Get of garlic, chopped fine.
- {Take of bay leaf -remove at the end.
- {Take of can diced tomatoes (use the juice).
- {Make ready of cups+ chicken broth or stock (you might add additional if needed).
- {Get of long-grain rice.
- {Get of oregano.
- {Get of thyme.
- {Take of black pepper.
- {Prepare of Worcestershire sauce.
- {Take of Crystal hot sauce.
- {Make ready of tomato paste.
- {Prepare of paprika.
- {Prepare of salt.
- {Prepare of Chicken – cooked diced.
- {Get of Andouille sausage slice ¼ inch (smoked spicy Cajun sausage).
- {Make ready of cayenne pepper.
- {Prepare of Parsley chopped- add in the last 2 minutes before service.
Instructions to make Chicken Jambalaya:
- Heat butter in a large 5 qt sauce pan or Dutch oven Add onion, red and green bell pepper, celery, and garlic. Saute over medium heat until onion is tender, about 10 minutes. (trying not to brown).
- Add everything except the parsley Bring to a boil, reduce heat, cover, and simmer for 20 minute, or until rice is cooked. Stir as needed so as not to burn..
- Note you can add more Chicken broth if needed..
- Adjust seasoning as needed. Add chopped parsley in the last 2 minutes before service Remove the bay-leaf.
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