Breakfast Lasagna.
Hello everybody, it's me, Dave, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, breakfast lasagna. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Breakfast Lasagna is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It's easy, it is quick, it tastes yummy. They are nice and they look fantastic. Breakfast Lasagna is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have breakfast lasagna using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Breakfast Lasagna:
- {Prepare 2 cups of breakfast sausage, cooked.
- {Make ready of or 2 cups hamburger (pinches of kosher salt, pepper, sage, thyme, rosemary, sugar, cayenne).
- {Make ready 3 cups of scrambled eggs.
- {Make ready 15-20 strips of bacon, cooked.
- {Make ready of Butter (enuf to lube casserole dish).
- {Take 1 lb of frozen hashbrowns.
- {Prepare 2-3 cups of shredded cheddar cheese.
- {Prepare 1 of onion, diced small.
- {Get of Diced tomatoes.
- {Take of Chives to garnish.
Steps to make Breakfast Lasagna:
- Preheat oven to 350 deg..
- Cook the breakfast sausage with onion and set aside. Scramble the eggs (adding salt & pepper to taste) and remove when they are still a bit runny and set aside. Cook bacon and set aside. - Recommend making all at same time in separate pans to save on prep time..
- Butter a 9 x 9 baking pan. Layer hash browns (add pepper), sausage, eggs, cheese, hash browns, bacon, eggs, cheese and end with hash browns (more pepper)..
- Bake until hash browns are done, approximately 30 minutes..
- Carefully remove from oven, top with more cheddar cheese and put under the broiler until cheese is bubbly..
- Let stand 5 minutes, garnish with chives and tomatoes and serve..
So that is going to wrap it up for this special food breakfast lasagna recipe. Thank you very much for reading. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!