Misua Tim Ayam (Misua Noodles with Chicken Steam Soup).
Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, misua tim ayam (misua noodles with chicken steam soup). One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Misua Tim Ayam (Misua Noodles with Chicken Steam Soup) is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It's easy, it is fast, it tastes yummy. Misua Tim Ayam (Misua Noodles with Chicken Steam Soup) is something which I've loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook misua tim ayam (misua noodles with chicken steam soup) using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Misua Tim Ayam (Misua Noodles with Chicken Steam Soup):
- {Make ready of whole chicken.
- {Prepare of garlic, minced.
- {Prepare of inc ginger, finely sliced or pounded.
- {Take of bacon, cut into small pieces.
- {Make ready of water.
- {Make ready of sesame oil.
- {Prepare of salt and pepper.
- {Take of misoa noodles.
Steps to make Misua Tim Ayam (Misua Noodles with Chicken Steam Soup):
- Cut the chicken into 16 pieces. Put in a heat resistant bowl..
- Place the garlic, ginger, bacon, salt, and pepper on top of the chicken..
- Pour the water until all parts of the chicken are covered..
- Steam the chicken by double broiler (the bowl is put in a larger pot then filled with water as high as half a bowl) for 45 minutes. Remove from the heat..
- Add sesame oil..
- Soak the misoa noodles in boiling water for 3 minutes. Drain. Put in a serving bowl..
- Put some of the chicken on top and pour some of the soup. Serve warm. Yum ๐.
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