Whole Wheat Vanilla Cake with Chocolate Frosting.
Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, whole wheat vanilla cake with chocolate frosting. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Whole Wheat Vanilla Cake with Chocolate Frosting is one of the most popular of recent trending foods on earth. It's easy, it's quick, it tastes yummy. It's appreciated by millions daily. They are nice and they look fantastic. Whole Wheat Vanilla Cake with Chocolate Frosting is something which I've loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook whole wheat vanilla cake with chocolate frosting using 17 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Whole Wheat Vanilla Cake with Chocolate Frosting:
- {Prepare 1 3/4 cup of whole wheat flour.
- {Prepare 3/4 cup of sugar.
- {Take 1 tsp of baking powder.
- {Take 1/2 tsp of baking soda.
- {Take Pinch of salt.
- {Take 2 sticks of butter (Unsalted).
- {Take 1 tsp of vanilla extract.
- {Make ready 4 of eggs.
- {Make ready 3/4 cup of buttermilk or heavy cream.
- {Get 1 tsp of apple cider vinegar (to activate the baking soda).
- {Take of Chocolate Frosting.
- {Make ready 2 stick of butter (unsalted).
- {Get 3 cups of powder sugar.
- {Get 3/4 cup of cocoa powder.
- {Make ready 4 tbsp of heavy whipping cream.
- {Make ready 1 tsp of vanilla extract.
- {Make ready 2 tbsp of coffee espresso (for richer flavor - optional).
Instructions to make Whole Wheat Vanilla Cake with Chocolate Frosting:
- Mix: flour, baking powder, baking soda, and salt.
- Mix: butter with sugar. Add one egg at a time. Add heavy cream, vanilla, and apple cider vinegar until smooth and all combined.
- Add butter and egg mixture to the flour mixture. Mix until all combined and not over mix..
- Prepare an 8 inch pan. Add batter. Bake at 350 f for 30 to 45 mins, depending on your oven temp..
- Chocolate frosting.
- Mix all ingredients on high speed. Until smooth. Use when cake has cooled down..
- Enjoy!.
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