Fish Egg Fried Wantan.
Hey everyone, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, fish egg fried wantan. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Fish Egg Fried Wantan is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It's easy, it is fast, it tastes delicious. They are nice and they look wonderful. Fish Egg Fried Wantan is something that I've loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook fish egg fried wantan using 4 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Fish Egg Fried Wantan:
- {Take 50 g of Mentaiko(salted spicy fish egg)or Tarako(salted fish egg).
- {Take 15 cm of green spring onion.
- {Make ready 1 tablespoon of mayonnaise.
- {Prepare 1 pack (30 pieces) of Wantan.
Instructions to make Fish Egg Fried Wantan:
- This is Wantan.
- Chop spring onion finely.
- Mix Mentaiko, spring onion and mayonnaise.
- Put Mentaiko mixture (1/2 teaspoon) on center.
- Put water on the edges of Wantan and fold.
- Fry in 1cm deep oil till good brown.
- Eat with ketchup or sweet chill sauce to taste.
So that is going to wrap it up with this exceptional food fish egg fried wantan recipe. Thank you very much for reading. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!