Beef and Udon Stir-fry.
Hello everybody, it is Brad, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, beef and udon stir-fry. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Beef and Udon Stir-fry is one of the most popular of current trending meals in the world. It's easy, it's fast, it tastes yummy. It is appreciated by millions daily. Beef and Udon Stir-fry is something which I've loved my whole life. They're fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have beef and udon stir-fry using 13 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Beef and Udon Stir-fry:
- {Take 1 lb of beef sirloin, cut into 1/4 inch strips.
- {Make ready 4 tbsp of soy sauce.
- {Prepare 2 tbsp of mirin.
- {Make ready 2 tbsp of rice wine vinegar.
- {Make ready 2 tbsp of honey.
- {Take 2 tsp of toasted sesame oil.
- {Make ready 1 package of (about 7 oz) precooked udon noodles.
- {Get 3 cloves of garlic, chopped.
- {Take 1 of thumb-sized nub ginger, peeled and choped.
- {Make ready 1 of shallot chopped.
- {Prepare 3 of green onions, chopped.
- {Make ready 1/4 cup of water chestnuts, chopped.
- {Get 1 handful of cilantro, leaves and stems chopped separately.
Steps to make Beef and Udon Stir-fry:
- In a mixing bowl, combine the beef with the soy sauce, mirin vinegar, honey and sesame oil. Cover and let marinate for 30 minutes..
- Bring 2 cups of water to a boil in a small pot. Drop in the udon and simmer for 3 minutes or until the noodles separate on their own. Drain and rinse the noodles with cold water, then set them aside..
- Add a splash of peanut oil to a large nonstick pan on high heat. Add the beef (but not the marinade) and let fry 1 minute until brown. Add the garlic, ginger and shallot and fry another 1 minute until fragrant..
- Add the green onions, water chestnuts, chopped cilantro stems and udon to the pan. Pour in the marinade and add several grinds of black pepper. Stir together and let fry for 5 minutes. Toss with the chopped cilantro leaves before serving..
So that's going to wrap this up for this exceptional food beef and udon stir-fry recipe. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!