Recipe of Speedy Jambalaya

Jambalaya.

Jambalaya

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, jambalaya. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Jambalaya is one of the most favored of recent trending meals on earth. It's simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Jambalaya is something which I have loved my entire life. They're fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have jambalaya using 24 ingredients and 19 steps. Here is how you cook it.

The ingredients needed to make Jambalaya:

  1. {Get of proteins.
  2. {Take of chicken breasts.
  3. {Take of chorizo.
  4. {Take of shelled and de-veined prawns.
  5. {Get of seasonings.
  6. {Get of paprika.
  7. {Make ready of cajun spice.
  8. {Make ready of thyme.
  9. {Make ready of salt.
  10. {Get of ground black pepper.
  11. {Prepare of tobasco/hot sauce.
  12. {Make ready of vegetables.
  13. {Get of onions.
  14. {Get of green bell pepper.
  15. {Take of celery.
  16. {Take of garlic.
  17. {Get of sauce/base.
  18. {Get of chopped tomatoes.
  19. {Get of chicken stock.
  20. {Take of long grain white rice.
  21. {Take of olive oil, extra virgin.
  22. {Take of sour cream.
  23. {Prepare of lemons.
  24. {Take of guacamole.

Steps to make Jambalaya:

  1. Cut chicken breasts into cubes.
  2. Slice chorizo in chunky pieces.
  3. Wash and drain prawns.
  4. Chop onion roughly.
  5. Chop bell pepper roughly.
  6. Slice celery into small pieces.
  7. Mince garlic.
  8. Rub chicken with spices.
  9. Heat oil in a large pan or skillet.
  10. Brown chicken on all sides in skillet, season with salt and pepper. Remove and rest on paper towel.
  11. Saute vegetables in the oil already in pan, over low heat until tender. Season with salt and pepper..
  12. Stir in chorizo until partially cooked.
  13. Stir in tomatoes and half of the stock.
  14. Add rice to liquid and stir through, still on low heat.
  15. Season with salt, pepper, tthyme and tovasco, and add remaining stock to mixture.
  16. Add browned chicken and stir through until heated.
  17. Bring to boil, reduce heat, cover and simmer for 30 minutes or until rice and chicken are both tender.
  18. Stir prawns through just before serving..
  19. Serve piping hot with guacamole, sour cream and lemon wedges.

So that is going to wrap this up for this exceptional food jambalaya recipe. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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