Hushpuppy Chicken Thighs.
Hey everyone, I hope you are having an amazing day today. Today, we're going to make a special dish, hushpuppy chicken thighs. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Hushpuppy Chicken Thighs is one of the most favored of recent trending meals on earth. It is simple, it's quick, it tastes yummy. It is enjoyed by millions daily. Hushpuppy Chicken Thighs is something that I've loved my entire life. They're fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook hushpuppy chicken thighs using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Hushpuppy Chicken Thighs:
- {Take of boneless chicken thighs (approx. 1 kg).
- {Get of bacon lard or 2 tbsp butter and 1 tbsp oil.
- {Take of yellow cornmeal.
- {Prepare of flour.
- {Make ready of garlic salt.
- {Prepare of black pepper.
- {Take of Gravy.
- {Make ready of flour.
- {Take of water or chicken stock.
- {Take of to taste, salt and pepper.
Instructions to make Hushpuppy Chicken Thighs:
- In a plastic bag, mix cornmeal, flour, garlic salt and black pepper..
- In a frying pan on medium heat, melt the bacon fat or butter and oil..
- Toss the chicken with the cornmeal mixture in the plastic bag until well coated..
- Fry the coated chicken until golden brown and internal temperature has reached at least 75°C (165°F), about 6 minutes per side..
- Set on a plate with paper towels to drain excess oil..
- On low heat, add flour to the remaining oil in the pan. Mix until well combined and season with salt and pepper. Continue to heat until flour is lightly browned..
- Add water, and raise heat to medium-high and bring to a boil. Lower heat to medium low and stir until gravy thickens..
So that's going to wrap this up with this special food hushpuppy chicken thighs recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!