Creamy Ham and Potato Soup.
Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, creamy ham and potato soup. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.
Creamy Ham and Potato Soup is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is simple, it's fast, it tastes yummy. They're fine and they look wonderful. Creamy Ham and Potato Soup is something that I've loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook creamy ham and potato soup using 15 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Creamy Ham and Potato Soup:
- {Prepare of olive oil.
- {Prepare of chopped ham.
- {Make ready of unsalted butter.
- {Prepare of celery stalks, diced.
- {Prepare of medium carrots, peeled and diced.
- {Take of yellow onion, diced.
- {Take of garlic, minced.
- {Prepare of all purpose flour.
- {Make ready of unsalted chicken broth.
- {Take of milk.
- {Take of salt.
- {Make ready of each pepper, poultry seasoning.
- {Take of salt free all purpose seasoning.
- {Prepare of nutmeg.
- {Make ready of small (or 2 large) russet potatoes, peeled and diced.
Instructions to make Creamy Ham and Potato Soup:
- Heat the oil in a large pot or Dutch oven over medium heat. Once it's hot, add the ham and cook, stirring often, until the ham has browned up a bit. Then remove it to a seperate plate and cover the plate with foil to keep it warm..
- Add the butter to the pot. Once the butter has melted, add the celery, carrots and onion with a big pinch of salt. Cook, stirring often, for 5-7 minutes, until the veggies have begun to soften. Then stir in the garlic and cook until it's fragrant, another minute or so. Increase the heat to med-high, then sprinkle the flour over the veggies and stir to incorporate it. Cook and stir for 2 minutes..
- Slowly pour in the broth while stirring, then add the milk and all of the seasonings. Let it all come up to a low boil. Once it begins to boil, stir in the potatoes and return the ham to the pot, reduce the heat back down to medium and let it simmer for about 10 or so minutes, until the potatoes are fork tender. Then remove from the heat and serve..
- This soup is also very good with some kielbasa or smoked sausage in place of the ham, pictured below..
So that is going to wrap this up for this exceptional food creamy ham and potato soup recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!