Moist Chocolate Mug Cake Recipe.
Hello everybody, it is Louise, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, moist chocolate mug cake recipe. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Moist Chocolate Mug Cake Recipe is one of the most well liked of current trending meals in the world. It's simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Moist Chocolate Mug Cake Recipe is something that I've loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have moist chocolate mug cake recipe using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Moist Chocolate Mug Cake Recipe:
- {Get 4 tbsp of all-purpose flour.
- {Prepare 3 of and 1/2 tbsp granulated sugar.
- {Get 2 tbsp of unsweetened cocoa powder.
- {Prepare 1 tsp of baking powder.
- {Get 1 pinch of salt.
- {Get 4 tbsp of vegetable oil.
- {Prepare 4 tbsp of whole milk (or 2 tbsp evaporated milk + 2 tbsp water).
- {Prepare 1 of small egg.
- {Take 1/2 tsp of vanilla extract (or honey).
- {Make ready 1 tsp of chocolate spread (or chopped chocolate or chocolate chips).
Instructions to make Moist Chocolate Mug Cake Recipe:
- In a medium sized mug, add in all the dry ingredients and mix together..
- After, add in all the wet ingredients to the dry and mix thoroughly till well combined and till there are no pockets of flour..
- Next, add in the chocolate spread, chopped chocolate or chocolate chips but don't stir it in, just drop them into your mug..
- Tap your mug on the counter a couple of times to get rid of any air bubbles. Microwave for 1 minute and 30 seconds. Time may vary depending on your microwave. Let it cool for at least one minute before eating. Enjoy warm or let it cool completely and add a swirl of chocolate frosting to finish..
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