Ultra Crispy Bread Roll Recipe.
Hey everyone, it is Jim, welcome to our recipe page. Today, we're going to prepare a distinctive dish, ultra crispy bread roll recipe. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Ultra Crispy Bread Roll Recipe is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It's enjoyed by millions daily. They are nice and they look fantastic. Ultra Crispy Bread Roll Recipe is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have ultra crispy bread roll recipe using 13 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Ultra Crispy Bread Roll Recipe:
- {Make ready 8 of bread slices.
- {Take 1 of onion.
- {Get 1 of carrot.
- {Prepare 6 of boiled potatoes.
- {Prepare 1/2 of cup roasted peanuts.
- {Make ready 4 of green chilies.
- {Make ready 1 of tbs Cumin seeds.
- {Take 1 of tbs dry spices each.
- {Prepare 1 of tbs amchur powder.
- {Make ready 1 of tbs Ginger garlic chopped.
- {Make ready of Fresh coriander.
- {Take of Oil.
- {Get of Salt.
Instructions to make Ultra Crispy Bread Roll Recipe:
- Cut the edges of bread and keep aside..
- Next preheat the pan add 1 tbs oil, cumin seeds, green chilies and ginger garlic paste. Saute very well..
- Next add sliced onion, salt and saute until rawness goes out..
- Next add boiled potato, peanuts, turmeric, red chili powder and salt. Mix well until the stuffing is ready..
- Next sprinkle some fresh chopped coriander and mix. Let cool it..
- Now take bread slices and soak for a second in a milk + water mixture. Take it out a d sqeeze the slice very well..
- Repeat the process for another slice also, now take one slice put some potato stuffing and place another slice and give a oval shape. Make all bread rolls..
- Take a pan with oil and shallow fried the bread rolls from both the sides..
- When it turns golden brown,take them out and serve..
- Enjoy with ketchup or green chutney..
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