Steps to Prepare Favorite Nancy's Potato Salad

Nancy's Potato Salad.

Nancy's Potato Salad

Hello everybody, hope you are having an incredible day today. Today, we're going to make a special dish, nancy's potato salad. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Nancy's Potato Salad is one of the most popular of current trending foods in the world. It's easy, it's quick, it tastes yummy. It's appreciated by millions daily. Nancy's Potato Salad is something that I've loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have nancy's potato salad using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Nancy's Potato Salad:

  1. {Get 3 lb of potatoes, peeled, cooked, and cubed.
  2. {Get 1 cup of diced onion.
  3. {Take 6 of hard boiled eggs.
  4. {Get 1 cup of chopped dill pickle.
  5. {Prepare 1 of * DRESSING*.
  6. {Prepare 1 1/2 cup of real mayonnaise.
  7. {Get 1/4 cup of prepared yellow mustard.
  8. {Take 1/4 cup of dill pickle juice.
  9. {Take 2 tsp of sugar.
  10. {Take 1 tsp of salt.
  11. {Take 1/2 tsp of ground black pepper.
  12. {Prepare 1 tsp of dried dill weed.

Steps to make Nancy's Potato Salad:

  1. Boil potatoes until just done. Do not overcook as you will end up with mashed potatoes..
  2. While potatoes are cooking prep your other ingredients: chop your onion, pickles , and peel and chop your eggs. Mix up all the dressing ingredient..
  3. When potatoes are cooked, drain them in a colander, rinsing them with cold water to stop the cooking process. Let cool. When cool, cut the potatoes into bite sized cubes. Mix everything together in a large bowl. Refrigerate for at least two hours..
  4. Serve and Enjoy! (:.

So that's going to wrap this up with this special food nancy's potato salad recipe. Thanks so much for reading. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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