Miso soup with corn and cabbage.
Hey everyone, it is me, Dave, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, miso soup with corn and cabbage. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Miso soup with corn and cabbage is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They're nice and they look fantastic. Miso soup with corn and cabbage is something that I've loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have miso soup with corn and cabbage using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Miso soup with corn and cabbage:
- {Make ready 100 g of corn(about 1/2).
- {Make ready 120 g of cabbage(about 1/6).
- {Make ready 4 teaspoon of Miso.
- {Get 600 ml of broth.
Instructions to make Miso soup with corn and cabbage:
- Prepare the broth..
- Get the corn off the cob with a knife.Cut the cabbage into 1cm wide,3-4cm long pieces..
- Put the broth,corn,and cabbage into a saucepan and boil it..
- After the ingredients are cooked,add the Miso and mix together..
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