Jambalaya.
Hey everyone, it's John, welcome to our recipe site. Today, we're going to make a distinctive dish, jambalaya. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Jambalaya is one of the most well liked of current trending foods in the world. It's simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Jambalaya is something that I've loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have jambalaya using 16 ingredients and 16 steps. Here is how you cook that.
The ingredients needed to make Jambalaya:
- {Get of cooked ham (cubed).
- {Take of chorizo sausage (sliced).
- {Prepare of boneless chicken (cubed).
- {Take of onion (finely chopped).
- {Take of sweet bell pepper (finely chopped).
- {Get of jalapeno peppers (chopped, seeded, and de-veined).
- {Make ready of garlic (minced).
- {Make ready of converted rice.
- {Take of can diced tomatoes.
- {Prepare of chicken stock.
- {Take of marjoram.
- {Prepare of basil.
- {Make ready of smoked paprika.
- {Make ready of red chili flakes (optional).
- {Make ready of Tobasco pepper sauce.
- {Take of black pepper.
Instructions to make Jambalaya:
- Chop meat into cubes and place in separate bowls.
- Finely chop onion and peppers and place together in another bowl.
- Mince garlic.
- Combine chicken stock, marjoram, basil, paprika, pepper, and Tobasco into a 2 cup measuring cup.
- In a large pot over medium heat:.
- Brown chorizo sausage and remove with a slotted spoon, set aside.
- Add chicken and brown, then.
- Add onion and green pepper, cook until softened, then.
- Add garlic, cook about 1 minute, then.
- Add uncooked rice, stir, then.
- Add ham and chorizo, stir, then.
- Add diced tomatoes, stir, then.
- Add chicken stock mixture, stir, then.
- Bring to a low boil, then cover and turn down to a simmer.
- Simmer cover for about 20 minutes.
- After 20 minutes, turn off heat, let stand covered to 5 minutes.
So that is going to wrap it up for this special food jambalaya recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!