Step-by-Step Guide to Make Award-winning Keto Beef Suet Soup

Keto Beef Suet Soup.

Keto Beef Suet Soup

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, keto beef suet soup. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Keto Beef Suet Soup is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It's simple, it is fast, it tastes yummy. They're nice and they look wonderful. Keto Beef Suet Soup is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook keto beef suet soup using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Keto Beef Suet Soup:

  1. {Make ready 1/2 cup of cubed beef fat.
  2. {Make ready 1 of scrambled egg.
  3. {Get of bokchoy.
  4. {Get 1/2 tbsp of coco aminos.
  5. {Make ready 1 tsp of fish sauce.
  6. {Take 2 cups of beef broth.
  7. {Get of Minced garlic.
  8. {Make ready of Minced onion.
  9. {Make ready 1 tsp of minced ginger.
  10. {Make ready of Salt & pepper.

Instructions to make Keto Beef Suet Soup:

  1. In a pot over medium heat saute ginger onion and garlic for 1 min..
  2. Add beef fat, coco aminos, fish sauce, and beef broth. Bring to boil and cook for atleast 20 mins. Then add the bokchoy. Add salt and pepper to taste.
  3. In a frying pan over medium heat, pour a small amount of egg so it will be thin. Make sure it is spread in the pan like youre making a crepe. Cook both sides for 1 min each.
  4. Roll the egg and cut it vertically it should look like this.
  5. Plate it a bowl and enjoy! 🥣.

So that's going to wrap this up with this special food keto beef suet soup recipe. Thank you very much for reading. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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