Carrot Cake.
Hey everyone, it is John, welcome to our recipe page. Today, we're going to prepare a distinctive dish, carrot cake. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.
Carrot Cake is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Carrot Cake is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook carrot cake using 17 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Carrot Cake:
- {Get of Batter.
- {Prepare 3 cups of grated carrots.
- {Get 2 cups of sugar.
- {Prepare 1 1/2 cups of Mazola oil.
- {Take 4 of eggs (unbeaten).
- {Make ready 3 tsp of cinnamon.
- {Take 3 cups of sifted flour.
- {Take 3 tsp of baking powder.
- {Prepare 2 tsp of baking soda.
- {Take 1/4 tsp of salt.
- {Prepare 1 cup of walnuts chopped.
- {Prepare of Frosting.
- {Get 1 Tbs of butter.
- {Prepare 1 of large package Philadelphia cream cheese.
- {Prepare 1 cup of powdered sugar.
- {Make ready 1 cup of chopped walnuts for garnish.
- {Prepare 1 tsp of vanilla.
Instructions to make Carrot Cake:
- Preheat oven to 350. Grate carrots. Squeeze out all liquid using a cheesecloth or clean dish towel..
- In a large mixing bowl, mix carrots, sugar, and oil. Next, beat in eggs. Lastly, mix in dry ingredients..
- Bake for 50 minutes - 1 hour at 350 degrees..
- Frosting: Mix softened butter, vanilla, and cream cheese. Gradually add powdered sugar. Frost cake. Add nuts on top..
So that is going to wrap it up for this exceptional food carrot cake recipe. Thank you very much for your time. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!