AFitClass Roasted Carrots for Dessert.
Hello everybody, it's Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, afitclass roasted carrots for dessert. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
AFitClass Roasted Carrots for Dessert is one of the most popular of current trending meals on earth. It's simple, it is fast, it tastes delicious. It's enjoyed by millions every day. They're nice and they look fantastic. AFitClass Roasted Carrots for Dessert is something that I've loved my entire life.
To get started with this recipe, we must prepare a few components. You can have afitclass roasted carrots for dessert using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make AFitClass Roasted Carrots for Dessert:
- {Prepare of large carrots, sliced 1 inch or less thick, I cut on a bias.
- {Prepare of balsamic vinegar.
- {Get of mustard, regular or Dijon.
- {Prepare of garlic powder.
- {Prepare of cumin.
- {Prepare of salt and pepper to taste.
- {Make ready of olive oil.
Steps to make AFitClass Roasted Carrots for Dessert:
- Preheat oven to 400 degrees. Line a baking sheet with aluminum foil or parchment paper.
- Mix balsamic vinegar and mustard. Add seasonings. Mix in olive oil to blend. Add in carrots and mix well..
- Spread carrots out onto baking sheet. Bake for 20 minutes and then flip over, or stir. Continue baking to desired crunchiness. I did about 20 extra minutes. Enjoy! They are awesome!.
- Of course, the dessert idea is just that, an idea. This is a great side, it pairs with anything, and we can see Thanksgiving coming up. No token vegetable here, they would get eaten!.
So that's going to wrap this up for this special food afitclass roasted carrots for dessert recipe. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!