Simple Crock pot Roast with Gravy.
Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, simple crock pot roast with gravy. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Simple Crock pot Roast with Gravy is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Simple Crock pot Roast with Gravy is something which I've loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook simple crock pot roast with gravy using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Simple Crock pot Roast with Gravy:
- {Get 1 can of Condensed Cream of Mushroom w/ Roasted Garlic Soup.
- {Prepare 1 can of Condensed Cream of Mushroom Soup.
- {Take 1 packages of dry onion soup mix.
- {Get 1 tbsp of chopped jalapeño pepper slices (from a jar).
- {Make ready 1 of 4-5 lb chuck tender roast.
- {Take 1 of Salt and pepper.
- {Get 1 of (optional) peeled potato chunks.
- {Make ready 1 of (optional) baby carrots.
Instructions to make Simple Crock pot Roast with Gravy:
- Add the soups and dry onion soup mix to your crock pot. Stir to mix. (No need to dirty a bowl that will have to wash ☺).
- Chop the jalapeño slices. Sprinkle on top of soup mix..
- Salt and pepper the roast. Set on top of soup mixes and peppers..
- Cover and cook 10 hrs on low setting..
- To make this a full meal I add potato chunks and baby carrots 4 hrs into the cooking time. Then cover and continue to cook on low 6 more hrs..
So that's going to wrap it up for this exceptional food simple crock pot roast with gravy recipe. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!