Pancit Bihon.
Hey everyone, it is Louise, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, pancit bihon. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Pancit Bihon is one of the most popular of current trending foods on earth. It's appreciated by millions daily. It is simple, it's fast, it tastes yummy. Pancit Bihon is something which I have loved my whole life. They're fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have pancit bihon using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Pancit Bihon:
- {Get 1/4 kg of Pancit noodles (unsalted).
- {Make ready 1/4 kg of Bihon noodles.
- {Make ready 4 tbsp of cooking oil.
- {Prepare 1 stick of Footlong chinese sausage (12 inch).
- {Take 2 clove of garlic.
- {Make ready 1 small of chopped onion.
- {Take 1/2 medium of chopped Pechay.
- {Get 1/2 cup of ground pork.
- {Prepare 2 cup of water.
- {Get of iodized salt.
- {Prepare of ground black pepper.
- {Get 2 tbsp of soy sauce (optional).
Steps to make Pancit Bihon:
- Stir fry onions, garlic sausage and ground pork in medium heat..
- Once pork is cooked, add in pechay..
- Add in water, pancit and bihon..
- Let noodles cook. Add seasonings like salt, pepper and soy sauce according to taste..
So that's going to wrap it up with this exceptional food pancit bihon recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!