Roasted tomato soup.
Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, roasted tomato soup. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Roasted tomato soup is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They're nice and they look fantastic. Roasted tomato soup is something that I've loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook roasted tomato soup using 16 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Roasted tomato soup:
- {Get 6 of tomatoes.
- {Prepare 3 tbsp of olive oil.
- {Take 1/2 tsp of salt.
- {Take 1/4 tsp of pepper.
- {Prepare 1/2 tsp of balsamic vinegar.
- {Get 1 of large carrot.
- {Make ready 1 of med onion.
- {Make ready 1 of single large celary salk.
- {Make ready 2 cloves of garlic.
- {Prepare 1/2 cup of fresh basil.
- {Take 1 of Bay leaf.
- {Prepare 1/2 cup of chicken broth.
- {Get 1/2 tsp of herb de provence.
- {Get 1/2 tsp of salt.
- {Prepare 1/4 tsp of pepper.
- {Get 2 tbsp of butter.
Steps to make Roasted tomato soup:
- Mix 1st 5 ingredients and roast for 20 minutes.
- Sautee onions in oil of choice until soft and browning.
- Add carrots garlic and celery and sautee.
- Add all remaining ingredients to slow cooker. (plus all vegetables).
- Cook for 3-4 hours. (I do less if I'm busy and just as good.).
- Cool and blend..
So that's going to wrap this up with this special food roasted tomato soup recipe. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!