Mango Cake.
Hey everyone, it's John, welcome to our recipe site. Today, we're going to make a special dish, mango cake. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Mango Cake is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It's simple, it's quick, it tastes yummy. They are fine and they look fantastic. Mango Cake is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have mango cake using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Mango Cake:
- {Take 4 of large eggs.
- {Get 1 cup of sugar.
- {Get 1 cup of flour.
- {Take 1 of large mango.
- {Take 40 g of olive oil.
- {Prepare 1 tsp of salt.
- {Make ready 1 tsp of vanilla essence.
- {Prepare 1 tsp of mango essence.
- {Prepare of juice of 1 lemon.
- {Prepare of zest of 1 lemon.
- {Get 1/2 cup of chopped hazelnuts.
Steps to make Mango Cake:
- Separate the egg whites and use a mixer to whisk them until they become fluffy and form soft peaks..
- Gradually add the sugar, then fold in the egg yolks gently..
- Sift the flour and mix it in gradually..
- Roughly chop the mango and blend in a blender to form a puree, then add it to your bowl..
- Add all the remaining ingredients and mix well, then pour into an oiled cake pan..
- Preheat oven to 180°C and bake the cake for 40-50 minutes or until fully cooked..
- Allow to cool outside oven for atleast 15 minutes. garnish with whipped cream and roasted hazelnuts..
So that is going to wrap it up with this exceptional food mango cake recipe. Thanks so much for your time. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!