Make Ahead Creamy Mashed Potatoes.
Hello everybody, it is John, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, make ahead creamy mashed potatoes. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Make Ahead Creamy Mashed Potatoes is one of the most well liked of current trending foods on earth. It's appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Make Ahead Creamy Mashed Potatoes is something which I've loved my entire life.
To begin with this recipe, we must prepare a few components. You can have make ahead creamy mashed potatoes using 8 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Make Ahead Creamy Mashed Potatoes:
- {Take 2 pounds of potatoes, peeled and quartered.
- {Make ready 1/2 cup of Miracle Whip.
- {Take 8 ounces of cream cheese, softened and cubed.
- {Take 1/2 teaspoon of onion powder.
- {Prepare 1/2 teaspoon of salt.
- {Prepare 1/4 teaspoon of pepper.
- {Prepare of butter.
- {Get of paprika.
Instructions to make Make Ahead Creamy Mashed Potatoes:
- In a large pot bring to boil enough water to fully cover the potatoes..
- Add potatoes and cook until potatoes are tender..
- Drain..
- While mashing the potatoes add in the Miracle Whip, cream cheese, onion powder, salt and pepper. Mash until light a fluffy. (I use an electric mixer to make this easier.).
- Spoon into 1 1/2 quart casserole dish..
- Dot the top of the potatoes with slices of butter then sprinkle with paprika..
- Cover and chill overnight for best results. (You can bake now if you'd like).
- Bake uncovered at 350°F for 1 hour or until thoroughly heated..
- TO FREEZE:.
- Prepare recipe above without baking..
- Wrap dish securely and freeze..
- When ready to serve, thaw and follow baking instructions above..
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