Easiest Way to Prepare Ultimate Best Crock Pot Chicken

Best Crock Pot Chicken.

Best Crock Pot Chicken

Hey everyone, it's Brad, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, best crock pot chicken. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Best Crock Pot Chicken is one of the most well liked of recent trending foods on earth. It's enjoyed by millions daily. It is easy, it's quick, it tastes delicious. They're fine and they look fantastic. Best Crock Pot Chicken is something which I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have best crock pot chicken using 7 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Best Crock Pot Chicken:

  1. {Get 3-4 lb of whole chicken.
  2. {Take 4 of tblsp onion powder.
  3. {Get 4 of tblsp garlic powder.
  4. {Prepare 4 of tblsp paprika.
  5. {Take 2 tsp of salt.
  6. {Take 3-4 of tblsp oil.
  7. {Prepare 1/2 C of water.

Instructions to make Best Crock Pot Chicken:

  1. Combine seasonings and oil in a small bowl, it should be like a loose paste.
  2. Rinse chicken and pat dry.
  3. Rub the seasoning paste all over the chicken until the sides and top are covered.
  4. Place chicken breast side up in a large 4-6 quart crock pot, add the water (don't pour over the chicken!).
  5. Place lid on the crock, turn heat to LOW and cook for 8-9 hours.
  6. If you use high heat, the meat will be rather rubbery.
  7. When done, the chicken will practically fall off the bone.
  8. If freezing leftovers, cool the meat to room temperature before packing and freezing.

So that is going to wrap it up with this special food best crock pot chicken recipe. Thank you very much for your time. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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