Veggie rich Sour & Spicy beef glass noodle soup 蔬菜版牛肉酸辣汤.
Hey everyone, it is me, Dave, welcome to my recipe page. Today, we're going to make a distinctive dish, veggie rich sour & spicy beef glass noodle soup 蔬菜版牛肉酸辣汤. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Veggie rich Sour & Spicy beef glass noodle soup 蔬菜版牛肉酸辣汤 is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Veggie rich Sour & Spicy beef glass noodle soup 蔬菜版牛肉酸辣汤 is something that I've loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have veggie rich sour & spicy beef glass noodle soup 蔬菜版牛肉酸辣汤 using 20 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Veggie rich Sour & Spicy beef glass noodle soup 蔬菜版牛肉酸辣汤:
- {Get of cooked beef.
- {Make ready of sweet potato glass noodles.
- {Make ready of baby or 2 large Napa cabbage leaves.
- {Get of sliced onion.
- {Take of julianned carrots.
- {Get of sliced mushroom, any variety.
- {Take of celery stick.
- {Get of red bell pepper, optional.
- {Prepare of homemade beef stock.
- {Make ready of water.
- {Make ready of minced garlic cloves.
- {Prepare of ginger, minced.
- {Make ready of stock fat or olive oil.
- {Prepare of For Seasoning.
- {Make ready of pickled hot chillies.
- {Take of dark soy sauce.
- {Take of Chinese dark vinegar.
- {Make ready of fish sauce.
- {Get of beef soup stock powder, optional.
- {Get of Black pepper and sesame seeds.
Instructions to make Veggie rich Sour & Spicy beef glass noodle soup 蔬菜版牛肉酸辣汤:
- Weight 4 oz of sweet potato glass noodles and soften them in warm water. This step can be prepared a day before by storing the container in the fridge..
- Wash and slice all veggies and set aside..
- Heating up beef fat from stock making or olive oil in a stainless pot. Sauté onion and carrot on high heat. Add a pinch of white sugar could speed up the process of caramelization magically..
- Add in pickled chili, ginger and garlic and keep stiring for about 10 seconds to release the aroma. Once you smell the fragrance, add the rest of veggies into the pot. Sauté them until all are withered..
- Add cooked beef, softened glass noodles. Better to cut noodles in half using a pair of scissors. It will be easy to scope and serve later..
- Season with soy sauce. Add all liquid now and simmer for about 10 minutes until everything is tender to bite. Adjust seasoning by adding vinegar, fish sauce and maybe beef soup stock powder to enhance the flavor..
- Garnish with minced green onions and white toasted sesame seeds. Service with brown rice..
So that is going to wrap this up for this special food veggie rich sour & spicy beef glass noodle soup 蔬菜版牛肉酸辣汤 recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!