Sizzling Tuna Sisig.
Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, sizzling tuna sisig. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Sizzling Tuna Sisig is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Sizzling Tuna Sisig is something that I've loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook sizzling tuna sisig using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Sizzling Tuna Sisig:
- {Make ready 2 of big cans of Tuna chunks in water, drained and set aside.
- {Prepare 1 medium of onion, chopped.
- {Take 5 of pieces Thai chilis, chopped.
- {Get 1 tsp of vinegar.
- {Prepare 1 tbsp of soy sauce.
- {Make ready 3 tbsp of mayonnaise.
- {Make ready 1 of salt and pepper to taste.
Steps to make Sizzling Tuna Sisig:
- Sautè tuna chunks in pan until golden brown..
- In mixing bowl, mix all the other ingredients. Then put the sautèd tuna on the mixture and blend well..
- Heat the iron cast plate. Spray a little oil. Then put the tuna sisig on top of the iron plate. Garnish with egg and chopped cilantro. Serve while hot. :).
So that's going to wrap this up for this exceptional food sizzling tuna sisig recipe. Thanks so much for your time. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!