Vickys Pumpkin Spiced Coffee Creamer, GF DF EF SF NF.
Hello everybody, it's Drew, welcome to my recipe page. Today, we're going to prepare a special dish, vickys pumpkin spiced coffee creamer, gf df ef sf nf. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Vickys Pumpkin Spiced Coffee Creamer, GF DF EF SF NF is one of the most well liked of recent trending foods on earth. It is easy, it's quick, it tastes yummy. It is enjoyed by millions every day. They're fine and they look fantastic. Vickys Pumpkin Spiced Coffee Creamer, GF DF EF SF NF is something that I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook vickys pumpkin spiced coffee creamer, gf df ef sf nf using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Vickys Pumpkin Spiced Coffee Creamer, GF DF EF SF NF:
- {Get 240 ml of milk of choice ie rice, almond, coconut.
- {Make ready 110 grams of pumpkin puree.
- {Make ready 1 tbsp of vanilla extract.
- {Get 1/2 tsp of pumpkin pie spice, recipe in my profile.
- {Get 1/2 tsp of cinnamon.
- {Take 2 tbsp of sugar or to taste.
Instructions to make Vickys Pumpkin Spiced Coffee Creamer, GF DF EF SF NF:
- Heat the milk, pumpkin and sugar in a small pan until the sugar dissolves.
- Take off the heat and stir in the vanilla and spices.
- Strain through a fine mesh strainer or muslin cloth, let cool then chill in the fridge for half an hour then strain again and return to the fridge.
- Use in place of the milk or creamer you would normally use in your coffee.
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