Lemon Cake with Lemon Zest Cream Cheese Icing.
Hey everyone, it is Brad, welcome to our recipe site. Today, we're going to make a special dish, lemon cake with lemon zest cream cheese icing. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Lemon Cake with Lemon Zest Cream Cheese Icing is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They're nice and they look fantastic. Lemon Cake with Lemon Zest Cream Cheese Icing is something which I've loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook lemon cake with lemon zest cream cheese icing using 14 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Lemon Cake with Lemon Zest Cream Cheese Icing:
- {Take 1 box of favorite lemon cake mix.
- {Make ready 3/4 cup of sour cream.
- {Get 1/2 cup of vegetable oil.
- {Get 1/2 cup of water.
- {Get 1/4 cup of mayonnaise.
- {Prepare 3 of eggs room temperature.
- {Make ready 2 tsp of vanilla extract.
- {Get of For the Frosting.
- {Take 8 oz of cream cheese, softened.
- {Get 1/4 cup of butter, softened.
- {Get 2 1/2 cups of powdered sugar.
- {Make ready 1 tsp of vanilla.
- {Take 3 tbsp of fresh lemon juice.
- {Prepare 3 tbsp of lemon zest.
Instructions to make Lemon Cake with Lemon Zest Cream Cheese Icing:
- Preheat oven to 350. Grease a bundt pan.
- Place all cake ingredients in a large mixing bowl. Mix on medium with an electric mixer until all ingredients are combined, pour in bundt pan. Place in oven..
- For the frosting, add the butter, lemon juice and cream cheese in a large bowl. Beat with an electric mixer on medium for 2 minutes. Turn the mixer down to low gradually add the powder sugar, vanilla and lemon zest. Once combined, turn the mixer up to medium and beat for another two minutes. Spread onto cooled cake then add chocolate chips to cake and serve. Store in refrigerator for up to 5 days. Enjoy!!.
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