Breakfast biscuit casserole.
Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, breakfast biscuit casserole. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Breakfast biscuit casserole is one of the most favored of current trending meals in the world. It is simple, it's fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Breakfast biscuit casserole is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook breakfast biscuit casserole using 6 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Breakfast biscuit casserole:
- {Make ready 5 of eggs.
- {Prepare 1/4 cup of milk.
- {Prepare 16 oz of refrigerated biscuits.
- {Get 1 cup of shredded cheddar cheese.
- {Get 1 1/2 lb of sausage, bacon, or ham.
- {Get 1 of season.
Steps to make Breakfast biscuit casserole:
- Preheat oven to 350°F.
- Mix eggs and milk in large bowl.
- Cut each biscuit into fours.
- Add biscuits to bowl.
- Cook meat and season and add to bowl.
- Add cheese to bowl.
- Mix all up and pour into greased 9x13 pan.
- Bake for 30 minutes or untill no longer runny and biscuits are browned.
So that is going to wrap it up with this special food breakfast biscuit casserole recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!