Honey & Carrot Hot Biscuit (Scone).
Hey everyone, hope you're having an incredible day today. Today, we're going to make a distinctive dish, honey & carrot hot biscuit (scone). It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Honey & Carrot Hot Biscuit (Scone) is one of the most well liked of current trending meals in the world. It's appreciated by millions every day. It's simple, it's quick, it tastes yummy. They are nice and they look wonderful. Honey & Carrot Hot Biscuit (Scone) is something which I've loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook honey & carrot hot biscuit (scone) using 7 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Honey & Carrot Hot Biscuit (Scone):
- {Prepare of INGREDIENTS for 6 Hot Biscuits.
- {Make ready 100 g of Flour.
- {Get 3 g of Baking Powder.
- {Take 35 g of Butter (Salted).
- {Take 20 g of Honey.
- {Make ready 30 g of Milk (or cream).
- {Make ready 50 g of Carrots.
Instructions to make Honey & Carrot Hot Biscuit (Scone):
- Operation Time / 20 min Oven Temperature / 400 F Baking Time / 25 min.
- Preheat oven to 400F. Line a cookie sheet with parchment paper..
- Prepare a medium mixing bowl and a stick mixer with blade inserts..
- Sift the flour and baking powder into the mixing bowl..
- Cut the butter into small squares and add to the bowl..
- Using the stick mixer, mix to a texture of coarse crumbs (if you don't have a machine, you can use your fingertips)..
- Move the mixture to a large mixing bowl..
- Mince the carrots using the stick mixer and add to the dry mixture..
- Pour the milk and honey into the dry mixture and use a rubber spatula to mix well (Be careful not to mix too much)..
- Divide the dough into 6 portions..
- Place on prepared cookie sheet. Bake for 25 minutes or until the tops are lightly browned. Remove from oven and place on a wire rack..
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