Jambalaya.
Hey everyone, it is me, Dave, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, jambalaya. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Jambalaya is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Jambalaya is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have jambalaya using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Jambalaya:
- {Make ready of Andouille Sausage.
- {Take of Chicken Breasts.
- {Get of Shrimp.
- {Take of Garlic.
- {Get of Crushed Tomatoes.
- {Take of Chicken Stock.
- {Prepare of Zatarain's Jambalaya Rice Mix.
- {Prepare of Cajun Seasoning.
- {Prepare of Olive Oil.
- {Prepare of Salt+Pepper.
Steps to make Jambalaya:
- Prep: cut chicken and sausage into bite sized pieces.
- Heat olive oil in a large saute pan over medium-high heat. Add garlic, chicken and sausage, and stir to combine. Saute until the chicken is no longer pink and mostly cooked..
- Add the chicken stock, tomatoes, rice, and Cajun spice, and stir to combine. Reduce heat to medium-low, cover and simmer for about 25-30 minutes, or until the rice is cooked, stirring occasionally. (Don't forget to stir, or the rice may burn on the bottom of the pan.).
- Once the rice is tender, add in the shrimp and stir to combine. Let the mixture continue to simmer, stirring occasionally until the shrimp are cooked and pink. Season the jambalaya with salt and pepper and additional Cajun seasoning if needed. Remove from heat and serve..
So that is going to wrap it up for this special food jambalaya recipe. Thank you very much for your time. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!