Quick Pizza Crust with 4 Ingredients ππππΊπ.
Hello everybody, it's Brad, welcome to my recipe page. Today, we're going to prepare a distinctive dish, quick pizza crust with 4 ingredients ππππΊπ. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.
Quick Pizza Crust with 4 Ingredients ππππΊπ is one of the most well liked of recent trending meals on earth. It's appreciated by millions every day. It is easy, it's fast, it tastes delicious. Quick Pizza Crust with 4 Ingredients ππππΊπ is something which I've loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have quick pizza crust with 4 ingredients ππππΊπ using 22 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Quick Pizza Crust with 4 Ingredients ππππΊπ:
- {Prepare of all-purpose flour.
- {Make ready of baking powder.
- {Prepare of salt.
- {Prepare of extra virgin olive oil.
- {Get of baking sheets tray, lined with baking paper.
- {Take of Toppings:.
- {Prepare of My Homemade Pizza Sauce.
- {Take of (see my cooking recipe "Crispy Pizza Base With Yeast").
- {Get of My Homemade Pizza Sauce.
- {Make ready of Mozzarella.
- {Get of Cheddar Cheese.
- {Take of spicy Salami Pepperoni.
- {Take of Anchovies.
- {Prepare of Basil leaves.
- {Get of Side dish: Frozen Savoury Potato chips cut into wedges, thawed.
- {Take of Dried Rosemary.
- {Get of Salt & crushed Black pepper.
- {Make ready of garlic powder.
- {Prepare of Cayenne pepper.
- {Get of Olive oil.
- {Prepare of large tray, oiled lightly for potato chips.
- {Get of Cold Beer 2 bottles for drinks.
Instructions to make Quick Pizza Crust with 4 Ingredients ππππΊπ:
- Heat the oven to 200C or 189C fan/gas 6.
- In a big deep plate coated with oil the potatoes wedges. In a small bowl mix the potato chips dried ingredients. Mix the potato wedge dip into the mixed dry ingredients, one by one then place on the prepared large oiled tray. Then put into the preheated oven, bake for 20' then turn over the potatoes and lower down the temp to 180C and continue to bake for another 10' until golden brown. Remove, cover and set aside..
- Mix together flour, baking powder and salt in a small bowl, add 2 tbs oil and 170ml water then stir, and knead for 2' until it forms a ball. Then flatten it with a rolling pin. If stiff, add more water, it should be soft but not sticky. If too sticky on your fingers then add 1 tbs of flour..
- Knead on a floured surface for 3'-4'. Roll into 2 balls, then flatten out. With your knuckles press on the dough inside starting from the centre pressing towards the edge, 1" from the border that the border becomes slightly higher, then brush on top border with the Olive oil (so the border crust won't become dry during the baking time in the oven). Spread on top dough with thin Pizza Sauce..
- Add topping if your choice, Mozzarella pieces, anchovies, spicy sausages pre-fried then add grated cheese and bake each on a baking sheet for 15' at the pre-heated of 200C degrees when is golden brown at the edges, remove. Put the basil leaves on top.Then drizzle with Olive Oil. With the roller, cut each Pizza into 6 pieces, then transfer into 2 individual plates. Transfer the baked Potatoes chips onto a large deep serving dish. To serve with 2 glasses of cold drinks or with cold Beers.π½πππΊ.
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