Udon Noodle Soup.
Hey everyone, it is Louise, welcome to my recipe page. Today, we're going to prepare a special dish, udon noodle soup. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.
Udon Noodle Soup is one of the most favored of current trending foods on earth. It's easy, it's quick, it tastes yummy. It's enjoyed by millions every day. Udon Noodle Soup is something that I've loved my entire life. They're fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have udon noodle soup using 8 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Udon Noodle Soup:
- {Take of udon noodles (Japanese).
- {Take of chicken bullion.
- {Get of small Package stir fri vegetables or use fresh snow peas onion. Broccoli red bell pepper mushrooms.
- {Take of water.
- {Get of Fresh or frozen shrimp 4-6 large.
- {Make ready of steak cooked and sliced thinly.
- {Get of Sun Bird Thai yellow curry seasoning.
- {Get of soy or teriyaki sauce.
Instructions to make Udon Noodle Soup:
- In 2 quart sauce pan add water, noodles, bouillon add onions and bring to rolling boil reduce heat stirring gently add sliced vegetables 🥒 boil another two to three min add cooked steak and add shrimp 🍤 cook until shrimp turns pink remove from heat and serve.
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So that is going to wrap it up with this special food udon noodle soup recipe. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!