Step-by-Step Guide to Prepare Homemade Pound cake (Vanilla)

Pound cake (Vanilla).

Pound cake (Vanilla)

Hey everyone, it's me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, pound cake (vanilla). One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Pound cake (Vanilla) is one of the most well liked of recent trending foods in the world. It's easy, it is fast, it tastes delicious. It is appreciated by millions daily. Pound cake (Vanilla) is something which I've loved my whole life. They're nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have pound cake (vanilla) using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Pound cake (Vanilla):

  1. {Take 100 grams of unsalted butter (softened).
  2. {Prepare 1 tbsp of vanilla extract.
  3. {Prepare 1 cup of powdered sugar.
  4. {Prepare 4 of eggs medium (3 large).
  5. {Make ready 1 cup of plain yogurt.
  6. {Prepare 1 1/2 cup of all purpose flour.
  7. {Take 1 tbsp of powdered milk.
  8. {Take 1 tbsp of baking powder.
  9. {Get of Brushing.
  10. {Take 2 tbsp of honey.

Steps to make Pound cake (Vanilla):

  1. Mix the butter to become creamy. Add powdered sugar (gradually). Add the eggs one at a time. Add the vanilla extract and continue mixing for 2-3 mins..
  2. Sift the other dry ingredients and mix gradually. Continue mixing until you reach a creamy texture..
  3. Spray oil on your pan and pour the mix to medium level. Bake at 180 C (360) for 45 mins or until your insert a toothpick and comes out clean..
  4. Brush with honey immediately after taking it out and let it rest for 30 mins..
  5. Cut and enjoy your #poundcake.

So that is going to wrap this up with this special food pound cake (vanilla) recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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