Step-by-Step Guide to Prepare Speedy Lemon Bundt Cake

Lemon Bundt Cake.

Lemon Bundt Cake

Hello everybody, it's Louise, welcome to my recipe site. Today, we're going to make a special dish, lemon bundt cake. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Lemon Bundt Cake is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Lemon Bundt Cake is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook lemon bundt cake using 16 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Lemon Bundt Cake:

  1. {Make ready 3 cup of flour.
  2. {Prepare 2 tsp of baking powder.
  3. {Make ready 1 cup of butter.
  4. {Make ready 2 cup of sugar.
  5. {Get 1 tsp of salt.
  6. {Make ready 3 of eggs.
  7. {Make ready 2 tbsp of lemon zest.
  8. {Get 1/4 cup of lemon juice.
  9. {Prepare 1 tsp of vanilla extract.
  10. {Prepare 1 cup of milk.
  11. {Make ready of Lemon Soak.
  12. {Get 1/4 cup of Sugar.
  13. {Make ready 1/4 cup of Lemon Juice.
  14. {Make ready of Glaze.
  15. {Make ready 2 cups of powdered sugar.
  16. {Prepare 3 tbsp of lemon Juice.

Steps to make Lemon Bundt Cake:

  1. Mix 3 cups of flour and 2 tsp of baking powder in a bowl.
  2. I another bowl mix 1 cup butter 2 cups sugar and 1 tsp salt (almost turn it in to kind of a lumpy paste).
  3. To the butter mixture add 3 eggs and mix it properly to turn the paste in to a fluffy batter..
  4. Then add 2 tbsp lemon zest, 1/4 cups of lemon juice and 1tsp vanilla and then mix it again..
  5. Now slowly add the dry mixture (flour and baking powder) in and incorporate it totally. Add 1 cup of milk to this mixture..
  6. Spray the Bundt pan with cooking spray. Put the batter in, tap the pan to release air. Bake for 50 minutes at 350 F or 180 C..
  7. For the soak, take 1/4 cup of sugar and mix it with 1/4 cup of lemon juice. Microwave it for 1 minute.
  8. When the cake is done, and is still slightly warm, without removing from the pan, poke deep holes and pore in the lemon mixture we made..
  9. Voilà Done. !!.
  10. Optionally you can also make the glaze. That is just 2 cups of powdered sugar with 3 tbsp of lemon juice. Pour over once the cake is cooled down..

So that's going to wrap this up with this exceptional food lemon bundt cake recipe. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

Subscribe to receive free email updates: