Vietnamese Simple Prawn Pho.
Hello everybody, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, vietnamese simple prawn pho. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Vietnamese Simple Prawn Pho is one of the most popular of current trending foods in the world. It's appreciated by millions daily. It is simple, it's quick, it tastes yummy. They are nice and they look fantastic. Vietnamese Simple Prawn Pho is something that I've loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook vietnamese simple prawn pho using 18 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Vietnamese Simple Prawn Pho:
- {Make ready of Carrots.
- {Prepare of Ginger.
- {Take of Pho Noodles / Rice Noodles of your choice.
- {Take of Diced Onions.
- {Take of Lemon (for juice and zest).
- {Make ready of Prawns.
- {Take of Garlic Stock, Chicken and Vegetable Stocks.
- {Make ready of Salt.
- {Take of Sugar.
- {Take of Bay Leaves.
- {Get of Chili Sauce, Lemon Peri Peri Sauce of your choice.
- {Take of Olive Oil.
- {Make ready of pepper.
- {Get of Soy sauce.
- {Prepare of sugar.
- {Get of Raw Spinach and Mint Leaves.
- {Prepare of lemon zest.
- {Get of boiling water.
Instructions to make Vietnamese Simple Prawn Pho:
- Boil some water with some of the stocks. Add salt. Add pepper if desired.(σ≧▽≦)σ.
- Once the water has boiled, add the Pho/Rice Noodles. Let it sit on a low heat. Keep watch if water needs to be added and top up with seasoning..
- In a large frying pan, start to fry the onion and garlic and grated carrot in the olive oil. After a minute, add the sauces. If using raw prawns, add them.o(〃＾▽＾〃)o.
- Remember to taste the food and top up with seasoning. If too spicy or salty, add sugar gradually..
- After the frying ingredients have turned golden, an transparent, add the prawns (if pre-cooked or pink and frozen) and grate the lemon and add lemon juice gradually, to fit you're taste.(*'▽'*)♪.
- The noodles should be done. Add some soy sauce and lemon juice.^o^.
- Serve in bowls. Garnish with sprinkles of raw spinach and mint leaves. Grate the ginger, lemon zest and carrot. Top with a bit of splash of soy sauce and lemon sauce. (⌒o⌒).
- Eat up! ʕ•ﻌ•ʔ ♪＼(*＾▽＾*)／＼(*＾▽＾*)／.
So that's going to wrap this up for this special food vietnamese simple prawn pho recipe. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!