Cajun Chicken Fettuccine Alfredo.
Hey everyone, I hope you're having an incredible day today. Today, we're going to make a special dish, cajun chicken fettuccine alfredo. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.
Cajun Chicken Fettuccine Alfredo is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes delicious. It's appreciated by millions every day. They are fine and they look fantastic. Cajun Chicken Fettuccine Alfredo is something that I've loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have cajun chicken fettuccine alfredo using 13 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Cajun Chicken Fettuccine Alfredo:
- {Make ready 1 cup of butter.
- {Prepare 1 1/2 cup of heavy cream.
- {Get 4 clove of finely minced garlic.
- {Make ready 3 of chicken breasts.
- {Get 2 pinch of Cajun spice.
- {Prepare 1 of Salt.
- {Prepare 1 of Pepper.
- {Prepare 2 of roma tomatos.
- {Take 1 bunch of Italian parsley.
- {Make ready 3/4 box of fettuccine pasta.
- {Get 1 packages of grated parmesan cheese.
- {Take 1 of Any veggies left over in your fridge!.
- {Get 3 tbsp of cooking oil of choice.
Instructions to make Cajun Chicken Fettuccine Alfredo:
- Preheat oven to 375..
- Cut the chicken breasts into strips and rub with oil, salt, pepper, and Cajun spice. Place in oven for 25-30 minutes..
- To make things easier, I always chop my veggies first thing. This includes the garlic, tomato, and the parsley, as well as any other you would like to add..
- Put water in pot for the pasta and begin the boil for the noodles. In the meantime, melt 1 cup butter over medium heat and add the chopped garlic..
- Slowly add the cream, constantly stirring. Add the pasta to the pot. Cook to al dente. If you are adding separate vegetables, pan fry those in butter and add a splash of red wine if you dare. ;) Let that caramelize nicely..
- Once cream/butter begins to steam, slowly add the Parmesan cheese and continue to stir..
- Once the sauce becomes thickened, add the diced tomato and 3/4 of the chopped parsley. Add cracked black pepper and salt to taste..
- Drain pasta and add sauce. Stir. Place pasta, then vegetables, then chicken on a tray. Cover with parsley and Parmesan cheese..
- Enjoy!!!!.
So that is going to wrap it up with this special food cajun chicken fettuccine alfredo recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!