Chocolate Chip Cupcakes With Chocolate Ganache Frosting.
Hello everybody, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, chocolate chip cupcakes with chocolate ganache frosting. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chocolate Chip Cupcakes With Chocolate Ganache Frosting is one of the most favored of recent trending foods on earth. It's easy, it's fast, it tastes yummy. It is enjoyed by millions daily. Chocolate Chip Cupcakes With Chocolate Ganache Frosting is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook chocolate chip cupcakes with chocolate ganache frosting using 14 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate Chip Cupcakes With Chocolate Ganache Frosting:
- {Make ready of CUPCAKES.
- {Prepare of plus 2 Tablespoons all purpose flour.
- {Prepare of baking powder.
- {Get of salt.
- {Prepare of unsalted butter, at room temperature.
- {Make ready of granulated sugar.
- {Take of large eggs.
- {Prepare of whole milk.
- {Get of vanilla extract.
- {Get of mini semi sweet chocolate chips.
- {Get of CHOCOLATE GANACHE FROSTING.
- {Make ready of recipe of the Chocolate Ganache Frosting, recipe is attached in direction step #8.
- {Take of GARNISH.
- {Get of white sprinkles.
Instructions to make Chocolate Chip Cupcakes With Chocolate Ganache Frosting:
- Preheat oven to 350. Line 14 cupcake tins with paper liners.
- In a bowl whisk flour, baking powder and salt, set aside.
- In a large bowl beat butter and sugar until light and fluffy.
- Add eggs, one at a time, beating in after each egg. Combine vanilla with milk and alternate milk with flour mixture, stirring inust until combined.
- Fold in chocolate mini chips.
- Fill prepared cupcake tins evenly with batter.
- Bake for about 13 to 15 minutes until a toothpick comes out just clean. Cool 10 minutes on rack in pans then remove and cool completely before frosting.
- Frost cupcakes with Chocolate Ganache Frosting, recipe attached below and garnish with white sprinkles https://cookpad.com/us/recipes/352391-whipped-chocolate-ganache-frosting-filling.
So that's going to wrap it up with this special food chocolate chip cupcakes with chocolate ganache frosting recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!