Pretzel! (double the recipe for 2 pretzels). Caramel and chocolate dipped pretzel rods, encrusted in chopped pistachio nuts are easy to make. The combination of sweet and salty is sublime. Making these soft pretzels is as easy as it can be.
The answer lies in a brief dip in an alkaline water bath before baking. These soft pretzels are my kids' favorite. A touch sweet and very buttery, they taste just like Auntie Anne's famous mall pretzels.
Hey everyone, it is Louise, welcome to my recipe page. Today, we're going to prepare a special dish, pretzel! (double the recipe for 2 pretzels). One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Caramel and chocolate dipped pretzel rods, encrusted in chopped pistachio nuts are easy to make. The combination of sweet and salty is sublime. Making these soft pretzels is as easy as it can be.
Pretzel! (double the recipe for 2 pretzels) is one of the most favored of recent trending foods in the world. It's appreciated by millions daily. It is easy, it is fast, it tastes delicious. Pretzel! (double the recipe for 2 pretzels) is something that I've loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook pretzel! (double the recipe for 2 pretzels) using 12 ingredients and 14 steps. Here is how you cook it.
The ingredients needed to make Pretzel! (double the recipe for 2 pretzels):
- {Make ready 1/4 tsp of White Sugar.
- {Make ready 1/4 tsp of Self-Rising Yeast (you can use any, but best results for this).
- {Make ready 1 tbs of Hot Water (120`F).
- {Prepare Pinch of Salt.
- {Take 1/4 cup of Bread Flour.
- {Get 1/4 tsp of Honey (any kind is fine).
- {Get of Egg (do not double with recipe).
- {Take of ~~~~optional toppings ~~~~.
- {Make ready of garlic powder.
- {Prepare of cheddar cheese.
- {Take of crystalized salt.
- {Take of cinnamon sugar.
Punch the dough to deflate it, then turn it out onto a lightly floured work surface. This recipe is so good, easy to make, and fun to eat! It is perfect for the holidays and birthday parties! The butterfingers give the pretzels a delicious crunch while the caramel and the chocolate make them taste like Twix.
Steps to make Pretzel! (double the recipe for 2 pretzels):
- Preheat oven to 350'F.
- In a small cup, add heated 120'F water.
- Add sugar and yeast together into a small bowl.
- Add hot water to sugar and yeast.
- Stir for 10 sec. then let time to activate for about 3-5 min..
- Add flour to the bowl and mix.
- Add honey and salt to the mixture.
- Place some flour on the counter and roll out the dough.
- If dough is sticky, add flour. If dough is too dry, add water.
- Shape into desired form (letter, heart, circle, etc).
- Bring out cookie sheet and place on pan.
- Be sure to add toppings AFTER placing the cookie sheet!.
- Whisk egg yolk in small bowl, then brush it on the top of Pretzel.
- Cook 8-10 Minutes!.
You are going to love them! Double-Crusted Chocolate Covered Sweet Surprise Cheesecake. A creamy, chocolatey filling is surrounded by an oatmeal-pretzel crust and topped with. Making a traditional soft pretzel at home can be done in much the same way as at a professional bakery: Mix the dough, leave to ferment, shape, dip in an alkali bath, and then bake. While there's a variety of ways to shape pretzels, which we'll look at later, the part that sometimes separates the.
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