Chicken Tinga Enchiladas.
Hey everyone, it's John, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, chicken tinga enchiladas. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chicken Tinga Enchiladas is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It's appreciated by millions every day. They are fine and they look wonderful. Chicken Tinga Enchiladas is something which I've loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have chicken tinga enchiladas using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Tinga Enchiladas:
- {Prepare of See my recipe for Chicken Tinga for filling..
- {Get of Flour Tortillas.
- {Get of Enchilada Sauce.
- {Make ready of Shredded cheddar.
- {Make ready of Black olives - sliced.
Instructions to make Chicken Tinga Enchiladas:
- Preheat oven to 350°.
- Fill tortilla shells with Leftover Tinga. You can use any size tortillas, I use large burrito size. Pour some Enchilada Sauce on bottom of pan. Roll up filling inside tortilla and place in pan..
- Pour Enchilada Sauce over top of rolled enchiladas. Cover with cheese. Add sliced black olives. Drizzle more enchilada Sauce over cheese and olives..
- Place in oven for 30 mins. Enjoy!.
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